blackie’s news

Blackie's Bulldog Tavern
Blackie's Bulldog TavernWednesday, February 21st, 2018 at 5:15pm

potato, tasso ham and cheese.

whipped olive oil and lardo potato puree, dollops
of jalapeno pimento cheese, smoked shallots, sharp white cheddar, our potato chips dusted with bbq spice and crushed finished with a drizzle of Mike’s local hot
honey

pictured here on a gluten free against the grain crust
#blackiesbulldogtavern

Blackie's Bulldog Tavern
Blackie's Bulldog TavernWednesday, February 21st, 2018 at 5:06pm

Celebrate hump day with an ice cold Doli!

Blackie's Bulldog Tavern
Blackie's Bulldog TavernWednesday, February 21st, 2018 at 12:09pm

We bet you can't eat just one ...

cheeseburger rangoons

Blackie's Bulldog Tavern
Blackie's Bulldog TavernWednesday, February 21st, 2018 at 11:04am

The only way to make the kid's mac & cheese better is by adding a dog!

Blackie's Bulldog Tavern
Blackie's Bulldog TavernTuesday, February 20th, 2018 at 7:08pm

Have you tried February's cheesecake of the month?

balsamic swirled strawberry cheesecake
salted almond flour crust, double chocolate strawberry ganache and strawberry balsamic coulis
(gluten free)
#blackiesbulldogtavern

Blackie's Bulldog Tavern
Blackie's Bulldog TavernMonday, February 19th, 2018 at 12:17pm

Lunch time!

chi-town special.
beef griddled and steamed with fragrant “Italian beef jus” and caramelized onions, crispy, all beef dog, bubbly, melted provolone, spicy and pickly giardinara, sport pepper aioli, sprinkle of celery salt

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSunday, February 18th, 2018 at 6:23pm

SUNDAY SUPPER
freshly made rigatoni.
classic pink vodka sauce with a touch of pepperoni pesto, cream and parmesan and fresh, torn basil

with our….

chopped pizzeria salad.
hand chopped romaine and radicchio lettuces tossed in red wine vinaigrette, diced tomato, thinly sliced red onion, our hand-pulled, fresh mozzarella, pecorino romano, pickley giardinara, diced stick pepperoni, local, hot capicola and herb oiled & grilled bread |

we recommend our Mazzei Castello di Fonterutoli Chianti Classico for a perfect Sunday supper wine!

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSunday, February 18th, 2018 at 2:38pm

hide the pepperoni... bread.
your very own crunchy loaf, whipped, caramelized garlic butter, Chef’s pizza sauce, bubbly, melted whole milk and our handpulled mozzarella, thinly sliced pepperoni and
pepperoni pesto
#blackiesbulldogtavern

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSunday, February 18th, 2018 at 1:36pm

the baffoni’s trip to vietnam.
(aka nime chow wings)
the very best chicken wings from the very best chickens
paper thin, shredded, crunchy lettuce, crushed, salted peanuts, vinegary honey fish sauce caramel, crunchy rice noodle strands, chopped fresh green herbs and extra lime
gf

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSunday, February 18th, 2018 at 10:24am

steak and egg hoagie.
our thinly shaved and griddled sirloin steak served on a buttery, toasted hoagie roll, fluffy scrambled
eggs, gooey, melty American cheese, homefries and
gooey mac and cheese sauce for dipping

Brunch is served from 10am - 1pm!

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSunday, February 18th, 2018 at 9:47am

For our Paleo and Whole 30 friends ...

Green, eggs and ham frittata.
spaghetti squash crisped in avocado oil, fluffy
eggs, melted almond milk mozzarella, crispy black
forest ham, pea tendrils & micro herbs and chive
hollandaise
#blackiesbulldogtavern

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSunday, February 18th, 2018 at 9:15am

from jd’s bakeshop.
jared dollinger is our lead cook, passionate baker and skilled
pastry pro... he comes in early after a long Saturday to bake
scratch made treats for you to enjoy warm and fresh...

scratch made danish.
whipped cinnamon cream cheese filled

Brunch begins at 10am.

Blackie's Bulldog Tavern
Blackie's Bulldog TavernSaturday, February 17th, 2018 at 5:47pm

SATURDAY FEATURES

to start.
chef’s soup.
classic Manhattan clam chowder
gf

to snack.
Calabrian calamari.
fresh, gently fried squid & artichoke hearts | tossed in lemon herb butter with banana peppers | finished with red onion marmalade
available gf

handheld goodness.
salmon burger.
lemon oregano aioli | thick cut tomato | avocado | red wine vinaigrette dressed romaine lettuce | whole wheat bun |
gf on toasted Udi’s roll

main events.
cod.
fresh and traditionally baked with sherry, lemon and butter | parmesan panko crumbs | brown butter rice pilaf | slow roasted Brussels sprouts with parmesan, roasted garlic, red onion, shallots, whole grain mustard, sherry vinegar and herby oil |
available gf

ribeye.
grilled to your liking | topped with truffle butter and fresh crab meat over lardo mashed potato | roasted eggplant, zucchini, red onions and red bell peppers | gf

Blackie's Bulldog Tavern
Blackie's Bulldog TavernFriday, February 16th, 2018 at 11:05am

crispy triple club.
chopped romaine tossed in our honey mustard
dressing, cold roasted sweet potato chunks, crispy North Country bacon, griddled North Country tasso ham, baby tomatoes, chopped, ripe avocado topped with a thin and crispy, panko fried Baffoni chicken breast cutlet
also available gluten free.
#blackiesbulldogtavern

Blackie's Bulldog Tavern
Blackie's Bulldog TavernThursday, February 15th, 2018 at 4:58pm

the pizzeria.
hand chopped romaine and radicchio lettuces tossed in red wine vinaigrette, diced tomato, thinly sliced red onion, our hand- pulled fresh mozzarella, pecorino romano, pickley
giardinara, diced stick pepperoni and local hot
capicola
and it's gluten free!
#blackiesbulldogtavern

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