december’s pick of the litter: lynn

december's pick of the litter: lynnLet’s get to know a little bit more about him ….

Favorite menu items?
Brisket and Burnt Ends

Favorite thing about working at Blackie’s?
This is the best work environment I have ever been in and the best-run restaurant I have ever seen. Chef really listens and takes our opinions into consideration. Because the menu changes frequently, we are always doing something new, different and fun.

Favorite thing to do outside of work?
I like to enjoy a drink or two or stay at home playing video games.

If you could open up a Blackie’s anywhere in the United States, where would it be and why?
Maybe near Seekonk. It is closer to my parents and they could visit more often.